An Unbiased View of baileys percentage

Baileys is an alcohol based cream liqueur made with Irish whiskey, cream, chocolate, and vanilla. It was created by Nedham Ireland and introduced to the world on March 17, 1974. Baileys percentage is approximately 18%.

25% Baileys Irish Cream, 25% vodka, and 50% milk (full cream).


Baileys is a cream liqueur produced by the Irish Distillers subsidiary of foods giant Diageo. A popular dark chocolate and cream flavored liqueur, the Baileys brand was first launched in 1974, created by London-based advertising agency Searing & Co. The name Baileys was coined from names of key people involved in its development — its inventor John Clarke as well as his assistant Frances Faye. It is very popular in the UK (under the name Baileys Original), Ireland, Australia, New Zealand, Indonesia and Singapore. In other parts of world it's known as "Baileys Irish Cream", often with an alternate spelling Other formats include Baileys Almande (with almond flavor), Baileys Chocolat Luxe and Baileys Hazelnut Cream.

What's in Bailey's Irish Cream?


Baileys used to be considered a 'ladies drink' but has become very popular in recent years. This is because it takes a lot of the stereotypical connotations of Irish drinks and replaces them with much more modern variants.

How much alcohol is in your cocktail? If it's a cup of cocoa with a dash of baileys, then It's safe to say that it's pretty strong. But how strong? Does the butterfat content in the cream make it stronger or weaker? Well, you won't get the answer from most bars (but this bartender spilled the beans). When in doubt about what percent your drink is, take a page out of these bartender's books. contact us to enquire more about the bail

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